A harmony of Indian black tea and traditional spices including ginger, cinnamon, cardamom, and vanilla. We recommend adding soy milk and a teaspoon of sugar to each cup for a wonderful morning treat!
This blend is even popular with our little patrons at the market- kids tell us they like this instead of hot chocolate.
Use 2 teaspoons per 6oz. boiling water. Let steep for 5 minutes; add milk and sugar to taste. Try it iced as a latte by doubling the amount of tea and pouring over ice.
Ingredients: Indian Black Tea, ginger root, cinnamon chips, cardamom, cinnamon, ginger, vanilla flavor.
